Indulge in chocolate and coffee with Chef Su-Mei Yu as she visits a pair of successful local entrepreneurs who derive delicious creations from coffee and cacao. At Bird Rock Roasters and Coffee Shop, discover the essentials of coffee bean roasting and how the perfect cup of joe is created. Then head north to Carlsbad to learn about cacao beans and how French-trained Master Chef Michael Antonorsi has built an empire around his creative and exotic Chuao chocolates. Finish with how to make a unique recipe that flavorfully combines coffee and chocolate.