We’ll highlight this neighborhood’s rich history, evolution and many treasures. Su-Mei will visit Mona Lisa, one of the early neighborhood restaurants that’s still around today, and discuss the family’s long-time history in the area as well as learn how to make their famous Italian sausage with the owners. She’ll finish at Bencotto and Monello to highlight the new wave of restaurants in the community. We’ll weave in commentary about the neighborhood from community leaders as well as showcase the many sights and destinations within Little Italy.
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